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Roasted - Sumatra Mandheling

Weight
Preparation

Continent: Indonesia
Country: Sumatra
Region: Aceh
Varietal: Ateng, S288, S795, TimTim
Farm: Gayo Megah Berseri Coop
Process: Wet-Hulled
Altitude: 1350-1500 Meters
Grade: 1
Certification: Direct Trade, Triple Picked
Cupping: Chocolate, Blueberry, Clove

Roast: Medium

Description: Sumatran coffees are known for their processing method. Rather than washed or natural, these beans go through a semi-washed, or wet-hulled process that is a combination of the prior two. After the coffee has been picked, it is pulped through a hand-cranked drum that removes almost all of the fruit and mucilage from the bean. After fermentation, the rest of the pulp is washed from the beans. 

All 5LB orders automatically receive a $6 discount compared to 1lb increments, and qualify for free shipping using coupon code SHIP49 at checkout. 

5LB orders ship in a bulk 5LB bag.


We get our beans from the farms and roast coffee daily. We truly are farm to cup.


We work directly with farmers from all over the world to deliver the highest quality specialty coffee.

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