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Due to the slow extraction of coffee through the fine and delicate cotton flannel, acidity, complexity and flavor from the coffee's original characteristics becomes even more present in this unique brewing process. The coffee oils are maintained so the end result is full and rich in flavor and complexity.

We get our beans from the farms and roast coffee daily. We truly are farm to cup.

We work directly with farmers from all over the world to deliver the highest quality specialty coffee.

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